Subsitence farming
When farmers are only able to produce enough food for themselves with nothing left to trade or sell, it is referred to as subsistence farming. This type of agriculture focuses on growing enough food to meet the needs of the farmer's family, rather than producing surplus for sale or trade. Subsistence farming often limits economic growth and can make farmers vulnerable to food insecurity if crops fail.
Subsistence farming.
A cash crop is a crop grown primarily for sale and profit in the market, such as cotton or tobacco, while subsistence farming focuses on producing enough food to meet the needs of the farmer and their family, with little surplus for sale. Cash crops are typically grown in larger quantities and often rely on commercial farming practices, whereas subsistence farming is more about self-sufficiency and may involve diverse crops. The economic goals and farming practices differ significantly between the two.
Subsistence farming in Africa focuses on growing food primarily for the farmer's family and local community, ensuring basic nutritional needs are met. In contrast, farming for cash crops is aimed at producing goods for sale in markets, which can generate income for farmers. This type of farming often involves higher investment in inputs and may prioritize specific crops that are more profitable, potentially leading to reduced food security if local needs are neglected. Additionally, cash crop farming can be influenced by global market demands, whereas subsistence farming is typically more resilient to market fluctuations.
If considered, tobacco and sugarcane are cash crops. If grown on a large scale they give a lot of profit as the output. On a small scale, they are enough to fulfill the needs of the farmer and some extra profit.
Producing just enough to meet a family's needs with little leftover to sell or exchange is referred to as subsistence farming or subsistence agriculture. In this system, families grow crops and raise animals primarily for their own consumption rather than for profit. This approach often focuses on self-sufficiency and sustainability, ensuring that basic needs for food, shelter, and clothing are met without surplus for trade. It can be vulnerable to fluctuations in environmental conditions and market demands.
When you grow only enough food for local use, it's referred to as "subsistence farming." This practice focuses on producing just enough crops and livestock to meet the needs of the farmer and their family, rather than for sale or trade in broader markets. Subsistence farming often emphasizes sustainability and self-sufficiency within local communities.
Subsistence farming refers to the practice of producing enough food for one's own family's needs with minimal surplus for sale or exchange.
The ideal size of a greenhouse to provide food for a family depends on the family's needs and the types of crops they want to grow. A greenhouse around 200-400 square feet can typically provide enough food for a family of four if managed efficiently.
The size of the garden needed to feed a family of 6 depends on the types of crops grown and the family's dietary needs. Generally, a garden of about 1/4 to 1/2 acre can provide enough fresh produce to feed a family of 6 throughout the growing season.
They had poor soil so they were subsistence farmers producing enough food for their own needs. They grew wheat, barley and oats. The seaports were important and so was shipbuilding and fishing/whaling. The timber industry was also important and the people traded with the Natives as well.
subsistence farming
Subsistence farming.
The size of a garden needed to feed a family of 4 depends on the types of crops grown and the family's dietary needs. On average, a garden of about 600-800 square feet can provide enough fresh produce to supplement a family's diet. However, this can vary based on factors such as crop selection, gardening practices, and climate.
subsistence agriculture is that type of agriculture in which crops grown are consumed by farmer and his family.Traditionally , low level of technology and household labour are used to produce on a small output.
farming that provides only enough for the needs of a family or village. there is a lot of famine & drought.
well, after you harvest your crops, you will notice the land needs to be fallowed. if you choose to fallow the land , you will then notice that you can plant crops. so, to stop planting on farmville, simply do not click on more crops to plant.