answersLogoWhite

0

First its spanish and you spell chocolate the same but say it sounds different so just go to Google translate ok

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

What is a good substitute for Mexican chocolate in recipes?

A good substitute for Mexican chocolate in recipes is a combination of unsweetened cocoa powder and sugar, along with a pinch of cinnamon and a dash of cayenne pepper to mimic the flavors of Mexican chocolate.


When was chocolate out?

chocolate was out a long time ago by a Mexican named fajisapp


What rappers are in Mexican Mafia?

chocolate people


Where can you eat Mexican chocolate?

anywhere if you dont get caught


What are some good substitute options for Mexican chocolate in recipes?

Good substitute options for Mexican chocolate in recipes include dark chocolate with added cinnamon and a pinch of cayenne pepper, or a combination of unsweetened cocoa powder with sugar, cinnamon, and a touch of almond extract. These alternatives can help replicate the unique flavor profile of Mexican chocolate in your dishes.


What is the recipe for melt in your mouth Mexican chocolate cookies?

Lawn mowers


Most popular Mexican candy?

Chocolate: Mexico introduced chocolate to the world (Aztec: xocolatl), (Maya: chocolha).


How do you make hot chocolate without milk?

There is a Mexican novel (and motion picture) entitled, Like Water for Chocolate (Como agua para chocolate).


Is chilli chocolate Mexican?

Yes both chocolate and chilli come from central America and they have been used in combination there since ancient times.


Who is Pancho Pantera?

Pancho Pantera is a Mexican cartoon logo boy used on the Mexican chocolate brand Choco Milk, since 1959.


What do Mexican people carry around on day of the dead?

Sugar and chocolate skulls, Mexican marygold flowers and chopped paper are some of the products they buy.


What are some delicious ways to combine hot chocolate and cheese in a unique and satisfying dish or drink?

One delicious way to combine hot chocolate and cheese is to make a Mexican-style hot chocolate with a sprinkle of grated Mexican chocolate and a pinch of cinnamon. Another option is to create a savory cheese fondue and dip pieces of chocolate-covered fruit or marshmallows into the melted cheese. These combinations offer a unique and satisfying twist on the classic flavors of hot chocolate and cheese.