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Jawari flour, known as "జొన్న పిండి" (Jonna Pindi) in Telugu, is made from sorghum grains. It is a gluten-free flour commonly used in South Indian cuisine to make various dishes like rotis, dosas, and bhakris. Rich in nutrients, jawari flour is valued for its health benefits, including high fiber content and essential minerals. It is a staple in many households, especially in rural areas.
What else can I help you with?
What is kuttu flour in Telugu?
ulavalu
What is plain flour in Telugu?
mydaanam
What is the word for urad flour in Telugu?
minapa pindi is urad flour
What is the meaning of refined flour in Telugu?
Maida - no particular name in telugu.
What is purpose flour in Telugu?
maida pindi
What is 'gram flour' called in Telugu or Hindi?
In Hindi it is called 'Sattu'. Telugu: 'sanaga pindi'.
What is flour mill called in Telugu?
pindi mara
What is red rice flour called in Telugu?
jonnalu
What is the chickpea flour in Telugu?
sanaka pindi
What is meant by chick pea flour in telugu?
Chickpea flour is called "Senaga pindi" in Telugu. It is commonly used in South Indian cuisine to make dishes like dosa, vada, and some sweets.
What is couscous called as in Telugu?
I am sure you know the answer !its called rava flour- upma. Upma is a made with semolina flour or couscous,
What meant wheat flour in Telugu?
A gram of flour is a gram anywhere. Grams are an International SI Measurement.
