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No, not at all. Carbohydrates consist out of many monosaccarids (Glucose, Galactose, Fructose) wich are ligated to dimers in seemingly endless repetition.

To function as genetic code, there needs to be more variation between the monosaccharids (DNA has four Nucleotides that are dispersed in a far more complex pattern along one strand).

Moreover would the Monosaccharids need some ligands that are able to form hydrogen bonds between them, so that the duplex can be melted for transcription and replication and afterwards reassociated.

Then you need to invent new polymerases and ribosomes, which are able to work with your code.

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14y ago

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