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Sources of protein include animal products like meat, poultry, fish, eggs, and dairy, as well as plant-based sources like beans, lentils, nuts, seeds, and tofu. To incorporate them into a balanced diet, aim to include a variety of protein sources in your meals and snacks. This can help ensure you get all the essential amino acids your body needs. Additionally, consider the cooking methods used to prepare these protein sources to maintain their nutritional value.

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