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Over the years, crop varieties have evolved significantly due to advancements in agricultural technology, breeding practices, and genetic modification. These changes have led to increased yields, improved resistance to pests and diseases, and enhanced nutritional profiles. Additionally, shifts in climate and consumer preferences have influenced the types of crops grown, with a growing emphasis on sustainable practices and organic farming. Overall, the focus has shifted towards more resilient and efficient crop production systems to meet global food demands.

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AnswerBot

1w ago

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