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The desired amount you wish for a recipe to yield.

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13y ago

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What conversion factor is used to change a recipe that makes 8 pounds of bread dough into a recipe making 25 pounds of dough?

Desired yield / Original yield = conversion factor 25 / 8 = 4.1


What is the desired yield?

Yield=Desired/Actual


What is desired yield?

Yield=Desired/Actual


What is the term that describes the total amount a recipe makes?

The term that describes the total amount a recipe makes is "yield." Yield indicates the number of servings or portions that the recipe produces, helping cooks determine how much of each ingredient is needed based on the desired number of servings.


What information does the yield if a recipe give?

In recipes, the word yield is the number of servings which the recipe will produce.In other words, how many people the given recipe measurements in the recipe will serve.


What is the number of servings a recipe will make is known as its?

yield


What is standard yield?

It means what you can normally expect to result; such as how much a recipe should produce.


What is the yield of cooked meat?

When you see the word yield in cooking recipes, it means to give way or amount to. If a recipe says it will yield 4 dozed, that means the recipe will produce 4 dozen of the item such as rolls, cookies, etc.


What is the measured output of a recipe known as?

It is known as the yield of a recipe which tells you how much of a product is made with the recipe you are given.


What is the original yield of the recipe (hintdivide the original yield by 12 to find how many dozen?

To determine the original yield of the recipe in dozens, you need to divide the total number of servings or items by 12. For example, if the recipe yields 48 servings, dividing 48 by 12 gives you 4 dozen. Thus, the original yield is 4 dozen.


What are the 5 parts of a recipe?

There are actually six but here : Title, Tempature, time, ingredients, Yield (How much the recipe will make) , and the directions


What is the impact of varying reaction conditions on the fractional yield of the desired product?

The impact of changing reaction conditions on the amount of desired product produced can vary. Factors such as temperature, pressure, and reactant concentrations can affect the yield of the product. By optimizing these conditions, the fractional yield of the desired product can be increased.