0
What else can I help you with?
How is salmonella typhimurium involved in farm to table cycle?
ghx
How is salmonella typhimurium involved in farm-to-table cycle?
ghx
How is salmonella typhimurium involved in the farm-to-table cycle?
ghx
What happens if you eat raw cake dough?
Nothing will happen The risk involved with eating raw dough is that you are eating raw eggs. There is a possibility of Salmonella bacteria which could make you sick.
If you store your peanut butter in the refrigerator would that kill any salmonella in it?
No. Refrigeration does not kill bacteria. === === The 2007 Salmonella outbreak that occurred from peanut butter was apparently caused by contamination from a leaky roof. At least 625 people became ill and involved 47 states. The recall took place around Feb-March 2007. See Related Links.
Bacteria are involved in all of the processes except what?
Bacteria are involved in all biological processes. However, some bacteria are good and some are bad, so different forms of processes may have one type of bacteria, but not another.
What kind of bacteria can be found on cabbage and bok choy?
Cabbage and bok choy can harbor a variety of bacteria, including beneficial ones like Lactobacillus species, which are involved in fermentation, as well as potentially harmful pathogens such as Escherichia coli and Salmonella. These bacteria can be introduced through soil, water, or handling during harvesting and processing. Proper washing and cooking can help reduce the risk of foodborne illness associated with these vegetables.
What bacteria are involved when milk is left outside?
E.Coli.
How do bacteria reproduce is?
Bacteria can reproduce sexually and asexually. Sexually, two bacteria are involved, but asexually, the bacterium divides on its own in a process similar to that of cellular mitosis.
What is vegetation of the heart made of?
An abnormal growth of tissue around a valve, composed of blood platlets, bacteria, and protein involved in clotting.
What is a harmful bacteria from raw food getting into ready-to-eat food is called?
A harmful bacteria that transfers from raw food to ready-to-eat food is known as "cross-contamination." This process can occur when raw meats, poultry, or seafood come into contact with surfaces, utensils, or other foods that are not subsequently cooked. Common bacteria involved include Salmonella and E. coli, which can lead to foodborne illnesses if ingested. Proper food handling practices, such as using separate cutting boards and washing hands, are essential to prevent cross-contamination.
How do antibiotics affect protein synthesis?
Generally not: antibiotics are essentially antibacterials, that is drugs counteracting bacterial infections like pneumonia, salmonella and the like. The specific mechanism of working of antibiotics depends on the specific drug under examination. Penicillin and its derivatives are bacterial killers: they enters into the bacteria membrane and inhibit basic bacteria life processes. A few of these processes are also related to bacteria proteins syntheses and, under this point of view, these class of antibiotics are also protein synthesis inhibitors. The important think to remember is that they inhibit, among other effects, the synthesis of bacterial proteins, not of the host (generally a human) protein syntheses. Other antibiotics inhibits bacteria multiplication by thwarting bacteria DNA splitting and replication. Also in this case, since many proteins are involved in the DNA replication process, bacteria proteins are involved, but the main antibiotics effect is to inhibit DNA replication.
