Yes, you can do this. My mother in law always made spaghetti sauce with chicken legs and thighs (bone in) and meatballs made of plain hamburg. Heat sauce to simmering - don't boil it or it will splatter and burn. Add rinsed chicken legs / thighs and or meatballs into sauce, they don't need to be cooked, you add them raw. Simmer for about 40 mins, stirring gently after about 15 minutes making sure not to break the meatballs. Stir occasionally as it cooks. Serve sauce over spaghetti with the chicken on the side.
Make a sauce with honey, mustard, olive oil, ketchup, soy sauce and whisk it. Then make three slits in the chicken leg. Put in a container and allow chicken to marinade with the sauce on it for one hour. Heat oven to Medium Broil. Place chicken slit side down for 5 minutes. Flip chicken over and cook another 5 minutes. Use a brush and the remainder of the sauce to brush over chicken, allow to cook another 7-8 minutes, flip and coat again with sauce, cook another 7-8 minutes. Make sure your chicken is throughly cooked.. enjoy!
yes
legs
You cook mock chicken legs in an oven set to 350 degrees. The legs need to cook for 15 to 20 minutes or until they reach an internal temperature of 160 degrees.
There are a few good ways to make good chicken legs. You can bake them with BBQ sauce on them or you can try them with garlic power on them.
Ingredients1 each chicken, cut up, or your favorite pieces, thighs, legs, etc, about 2 pounds1 each spaghetti sauce, jar1 oregano, to taste1 garlic salt, to taste1 other additivesCut chicken into pieces, if needed. Add chicken pieces into crockpot. Add 1 jar spaghetti sauce over chicken. Shake dried oregano and garlic salt (or your other favorite additives to spaghetti sauce), to taste. Put lid on crockpot and turn the pot on Low.Have a nice day, don't worry, be happy. Come home, fix a pot of rice or pasta, maybe a salad, and a loaf of french bread. Carefully remove the chicken from the crockpot to a serving platter (it's tender and will fall apart at the slightest provocation), then spoon the leftover liquid into a gravy boat or whatever you serve spaghetti sauce in. Fight over who gets the top pieces with all the oregano and garlic salt piled on top.
all chicken should be 180
You should cook chicken legs in an convection oven for between 20 and 30 minutes depending on the temperature. The air movement of convection ovens greatly reduces cooking times when compared to traditional ovens.
350 to 375 degrees in the oven for about 45 minutes should do. Just be certain there is no pink visible. Unlike beef, chicken is very unhealthy to consume partially cooked.
They are called Indian Tandoori Chicken. They are made from a special tandoori masala mix. There is not a single tandoori style but many variations.
8 to 10 hours on low in some kind of sauce. It's best if grilled or pan fried lightly first if you can to put some color on them.
Same way you woul cook a boneless chicken breast only the cooking time is shortened because the bone actually causes the breast to cook faster because it generates heat