Butter is a solid emulsion... When a liquid is mixed with a solid, either a gel or a solid emulsion is formed
Chocolate chips are made by mixing cocoa, sugar, and fats together to create a smooth chocolate mixture. This mixture is then poured into molds and cooled until solid. The solid chocolate is then broken into small pieces to create the chocolate chips that we use in baking.
An emulsion is a mixture of two immiscible liquids. Cornstarch is a solid and this mixture is a suspension.
Butter is a water-in-fat emulsion, when it heats up the fat melts.
May be solid or as a cream (emulsion).
Chocolate is a delicious solid.
Chocolate as a prepared food product typically exists as a solid or liquid.
The fruit is a solid, the ketchup is an emulsion.
True or false
Doughnut yum yum
Chocolate can be a solid, or a sloid in the form of a powder (cocoa powder). But chocolate can also exist as a liquid when melted.
because it is an emulsion. It contains fat, water and protein.