I'm not quite sure but i think for about 11.99 months
Cooked pork joint can be frozen for as long as it remains in temperatures that keep it in such a state. However, the recommended amount of time to keep from freezer burn is two or three months in a freezer.
If cooked, a year or two, if raw, a year.
Cooked turkey can be safely stored in the freezer for up to 3-4 months before it may start to lose quality and flavor.
never put cooked meat in the freezer it will spoil
It is not good practice to keep cooked meats frozen for long, but I'd say you should be fine up to a week or 2.
3 months
Cooked pig feet can be safely stored in the freezer for about 3 to 6 months. To maintain the best quality, ensure they are properly wrapped in airtight packaging or a freezer-safe container to prevent freezer burn. Always label the packaging with the date to keep track of their storage time. When ready to use, thaw them in the refrigerator or using a cold water method for best results.
two years
Cooked turkey can last in the freezer for up to 3-4 months before it should be discarded.
Meats are kept better in the freezer. Meats can be kept in the refrigerator for 3 to 4 days if raw and 1 to 2 days longer if cooked. Always place cooked meats in an airtight container.
Up to 2 years.
Cooked lamb Storage: 3 Days in an airtight container in the fridge. 14 days in an airtight container in the freezer.