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Can you eat an Italian beef sandwich that has been out for 3.5 hours?
if it's not to hot or cold ya why not
Can you refrezze ground beef after you defrost it?
Yes, you can refreeze ground beef after it has been defrosted, but it should only be done if the beef was thawed in the refrigerator and has not been left out at room temperature for more than two hours. Refreezing may affect the texture and quality of the meat, but it is safe from a food safety perspective if handled properly. Always ensure that the beef is cooked or used within a reasonable time frame after refreezing.
Beef is to bovine as pork is to?
Veal
How long will roast beef last not refrigerated?
It is unsafe to eat any meat that has been left between 40F-140F for more then two hours.
Can you refreeze beef after it has been thawed?
Yes, you can refreeze beef after it has been thawed, but it is not recommended as it can affect the quality and safety of the meat.
Has there ever been beef McCoys?
Yes there was beef mccoys about 15 years ago
Is it safe to eat cooked cabbage that's been left in the water it was cooked in for several hours?
Yes, That cabbage is very good if you have corned beef and potatoes w/ it!
Is chicken defrosted to 69 degrees safe to eat?
This will depend on how long the chicken was left at 69 degrees. Ideally the chicken would have been defrosted to only 40-45 degrees then cooked fully to a minimum of 170 degrees. If the chicken has been over 45 degrees for more than a few hours, I would suggest not eating it at all.
How many wars has Singapore been in?
sixty-nine
Why is minced beef a high-risk food?
A piece of meat has only the outer surface that can be contaminated. By it's very nature, minced beef is made up of small pieces of meat, and every one of them may have been contaminated in some way. It is essential that minced beef is stored safely and cooked well throughout to a temperature of at least 75 degrees celsius.
How long has a body been dead if its found at 34 degrees Cecilius?
A body found at 34 degrees Celsius (93.2 degrees Fahrenheit) is likely to have been dead for several hours, as the normal human body temperature is around 37 degrees Celsius (98.6 degrees Fahrenheit). The rate of cooling depends on various factors, including the environment and body mass. Generally, a body cools at a rate of about 1-1.5 degrees Celsius per hour in a typical room temperature environment. Therefore, if the body is at 34 degrees Celsius, it may have been dead for approximately 2-3 hours, but this can vary significantly based on conditions.
What is beef paste?
Beef that has been made into paste stuff. Beef paste is cooked beef blended with butter and herbs, eaten a lot in the UK spread on toasted bread
