Brisket is a noun.
brisket is beef
In the grocery store, brisket is typically called "beef brisket."
brisket = la pointe de poitrine
I put about a half a pound on my plate. I like brisket... a lot... therefore, a lot of brisket, please.
The plural of brisket is briskets. As in "these briskets look tasty".
Yes, pork brisket is available on the menu.
For two people, a brisket weighing between 2 to 3 pounds should be sufficient. This size will typically yield enough meat for a hearty meal, with some leftovers depending on appetite. Keep in mind that brisket shrinks during cooking, so it's best to choose a slightly larger cut if you want more leftovers or plan to serve sides.
3 ounces of brisket is equivalent to approximately 85 grams.
The cast of Brisket - 2000 includes: Joel Frenzer
Corned beef comes from the brisket, once the cow is slaughtered, the brisket is then removed and brine-cured.
yes, the longer and slower you cook it the better it is