If you eat the bad porks you get the demons in the bad porks and you get demons in you and you make some vomits and you need the priests or rabbi to make the demons go back into a pigs.
Pork chops only get slimy if they are starting to go bad. If pork loses its color, has a slimy texture, or a foul odor it should not be consumed.
Yes , but it will taste like bad. :)
Pork chops are spoiled when microbial growth and/or chemical changes get to the point that you decide they are no longer edible. The time it takes for that to happen will vary depending upon many factors - not the least of which is the storage temperature.
2 hours
It depends on how you cook them. dont fry them you can bake them, smother them on the stove or grill them
Any meat has something of a smell to it. Smell all the food you buy and learn what fresh meat smells like. Then you will know when it is bad. If it doesn't smell right to you or makes you recoil, don't use it.
When bacon has turned, it will smell bad and be discoloured.
It does not taste like fish more like spoiled fish
If they are still in packaging, you can keep an uncooked pork chop in the refrigerator for a maximum of 4 days before they start to go bad. Keep them frozen until you are ready to cook them.
yes pork contains nothing but bad fat
Bad pork can taste sour, rancid, or off. You can tell if pork has gone bad by checking for a foul smell, slimy texture, or unusual color like gray or greenish hues. It's important to discard pork if you suspect it has gone bad to avoid food poisoning.
There are debates about pork being bad for a person to eat is good for people to eat. Fatty pork is bad without doubt, and pork jelly is bad too. It is best to eat cuts as lean as possible. Moderation when eating anything is best for health.