well, if 1 cup is 1.00 and you need .25 that would be a quarter of a cup (1/4 Cup)
The amount of sugar in a cup of this recipe is 1/2 cup.
18/35 of a cup
You should use 3/4 cup of rice in this recipe.
the recipe calls for; three fourth cup of brown sugar :)
Add 1/4 cup of cooked rice to the recipe.
When substituting honey for sugar in a recipe, use about 3/4 cup of honey for every 1 cup of sugar called for in the recipe.
When replacing sugar with honey in a recipe, use about 3/4 cup of honey for every 1 cup of sugar called for in the recipe.
To substitute 1 cup of all-purpose flour with cake flour in a recipe, use 1 cup plus 2 tablespoons of cake flour for every cup of all-purpose flour called for in the recipe.
The noun 'cup' is a countablenoun; the plural form is cups. Example:This recipe calls for two cups of flour. Half the recipe would require one cup of flour.
To substitute honey for sugar in a recipe, use 3/4 cup of honey for every 1 cup of sugar called for. Also, reduce the liquid in the recipe by 1/4 cup for every 1 cup of honey used. Honey is sweeter and more liquid than sugar, so adjustments are needed for the recipe to turn out well.
The recipe calls for one cup of chopped leeks.
The recipe ingredients for passion fruit sherbet are; 1 cup sugar, 2cups water, and 1 cup passion fruit puree.