What is the recipe for maple sugar candy?

Answer 1

for those that have a sweet tooth i do not know how to make maple candy but i know how to make good candy you prow sugar then cook on a pan you wait a couple of minutes then when its hard MASH it then it

Answer 2

In a large heavy bottomed saucepan, bring 2 cups of maple syrup to the boil, stirring occasionally. Use a candy thermometer to check the temperature, it needs to be 110 degrees C. Once it reaches this temperature, remove from the heat and cool down to 80 degrees C - without stirring. This should take about 10 minutes. Next stir the mixture rapidly with a wooden spoon for about 5 minutes until it becomes a lighter colour, thick and creamy. this is when you can add extras such as chopped nuts. Finally pour into moulds and leave to cool.