Gazpacho is an uncooked tomato and vegetable soup that is prepared and served ice cold.
In Spanish a cold soup is known as 'Gazpacho'. normally a cold tomato soup.
Borscht is one soup that is appreciated served hot or cold. It is popular as a cold soup in the US.
gazpacho
sopa de verduras
Gazpacho is a good example
Depends if your spanish then yes. It's just a cold tomato and vegetable soup, usually drunk out of cups by the spanish, most commonly - daily
Sopa de verduras
Gazpacho is a great type of soup for the much warmer weather. It is a type of Spanish tomato soup. One of its biggest appeals, however, is that it is served cold. This makes it a great summertime dish.
Vegetable soup is a mixture.
Bouillon is served hot , and may come from compressed bouillon cubes. Consomme may be served hot or cold. Vegetable consomme may be made just with water , spices and boiled vegetables, strained out before serving , or may contain chicken stock. Both are clear soups.
pea soup came from spain, if you want to know how because spanish were pea soup farmers