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Apple cider vinegar is generally considered safe for most people when consumed in moderate amounts, but it can interact with certain medications. Simvastatin, a cholesterol-lowering drug, does not have widely reported interactions with apple cider vinegar. However, it is essential to consult a healthcare professional before combining any supplements or dietary changes with prescription medications to ensure safety and efficacy. Always follow medical advice tailored to your specific health needs.
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Is wine vinegar safe to lose weight?
try apple cider vinegar i promise you will loss
Can consuming apple cider vinegar lead to food poisoning?
Consuming apple cider vinegar in moderation is generally safe and unlikely to cause food poisoning. However, consuming large amounts of apple cider vinegar may lead to stomach upset or irritation. It is important to use apple cider vinegar in recommended amounts and consult a healthcare professional if you have concerns about its consumption.
Is apple cider vinegar safe to drink if lemon juice is?
it might burn though
Would it be safe to drink a mixture of pear and apple juice with apple cider vinegar for my cholesterol if the apple juice had mold in it from not being refrigerated?
No it would not be safe to drink.
Is radish safe to eat for Gallbladder problems?
Yes, it great for your gallbladder, especially with apple cider vinegar.
How long will apple cider last in the fridge?
Apple Cider vinegar never goes bad but the appearance and flavor may start to deteriorate over time. There is no need to keep in the fridge. Keep in tightly sealed bottle to increase shelf life. Properly stored, apple cider vinegar will generally stay at best quality for about 2 years, but will stay safe indefinitely. Over time, apple cider vinegar may become cloudy - this is not harmful; the vinegar will still be safe to consume if it has been stored properly. Unpasteurised (raw) vinegar might have or starts to grow a cloudy and somewhat cobweb-like structure. This is the vinegar mother that turns alochol into vinegar. Pasteurized vinegars contain none of the health-promoting characteristics of traditional raw vinegars, but they look good. You can make your own vinegar by adding some of the raw vinegar to apple cider or pear cider or ale or beer or wine or any alcohol. Tie a piece of guaze over the bottle opening to keep out insects and store in a dark place for a month or two till turns to vinegar.
Can you drink apple cider vinegar while on a antibiotic?
Yes, you can drink apple cider vinegar while on antibiotics, but it's important to do so in moderation. Apple cider vinegar may not directly interfere with the effectiveness of antibiotics; however, its acidity could potentially irritate your stomach, especially when combined with certain medications. Always consult with your healthcare provider before making dietary changes while on medication to ensure it’s safe for your specific situation.
How much alcohol is in apple cider vinegar?
Apple cider vinegar typically contains very little to no alcohol. During the fermentation process, sugars in apple juice are converted into alcohol, which is then further fermented into acetic acid, the main component of vinegar. The final product usually has an alcohol content of less than 0.5%, making it safe for consumption without the effects associated with alcoholic beverages.
Can you use apple cider vinegar to shoot up crack?
No, using apple cider vinegar to shoot up crack is not safe or effective. Apple cider vinegar is not a sterile solution and can introduce harmful bacteria or other contaminants into the body, leading to serious health risks. Additionally, crack cocaine should not be injected, as it can cause severe damage to veins and increase the risk of overdose. It’s important to seek help from a medical professional for substance use issues.
Can you take aspirin with apple cider vinegar and baking soda?
It's generally safe to take aspirin with apple cider vinegar and baking soda, but caution is advised. Apple cider vinegar can irritate the stomach, and combining it with aspirin, which can also cause gastrointestinal issues, might increase the risk of discomfort or bleeding. Baking soda may alter stomach acidity and could affect the absorption of medications. Always consult a healthcare professional before combining supplements or medications.
Is apple cider vinegar good during pregnancy?
Bragg Apple Cider Vinegar is safe to take during and after pregnancy. It helps to rid the body of toxins and may even help with any complications that may arise or have arisen with the pregnancy. It supports regularity and promotes digestion.
Can a pregnant woman drink vinegar?
Whoever put it would kill your unborn baby is an idiot. No apple cider vinegar will not harm your unborn baby. It is safe to drink but if you have questions you should contact your doctor.
