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What else can I help you with?
Can cheese be blue?
yes, if you leave it in the fridge for a month
How do you know if your cheese is bad?
Check the sell by date on the package if it is store bought, or try to remember if you left it out of the fridge for a while. Smelling it will not help as it is very stinky...
What is monn mad out off?
blue cheese blue cheese blue cheese
Does Marie's blue cheese dressing have to be refrigerated?
Well, honey, if you want that blue cheese dressing to stay fresh and not turn into a science experiment, then yes, it needs to chill out in the fridge. Bacteria love a good warm environment, so keep it cold to keep it safe to eat. So, pop that bottle back in the fridge and enjoy your salad without any unexpected surprises.
What do you do to make blue cheese blue?
Cheese is molded on purpose. The blue in cheese is the color of mold.
What causes moldy cheese?
What causes moldy cheese?? Are you serious?? Well, obviously from being out too long-or in the fridge too long.
How is Oxford blue cheese stored?
They store it in a blue wax container :D Thats why it is blue (dont worry its perfectly safe still)
Are roquefort cheese and blue cheese the same?
Blue cheese is a catch-all term for cheeses that have blue coloration or veins due to the particular fungus used in its production. While Roquefort is a blue cheese, not all blue cheeses are Roquefort.
What is blue cheese called in Hindi?
blue cheese
Is blu cheese old cheese?
Well it all depends on what cheese you have. If you have Blue Cheese that you buy at the store then its good blue cheese. If you bought say marble cheese and its blue its moldy!
Can you freeze blue cheese and still maintain its quality and flavor?
Yes, you can freeze blue cheese, but it may affect its texture and flavor. When frozen, blue cheese may become crumbly and lose some of its creamy texture. However, the flavor should remain relatively intact. It is best to use frozen blue cheese in cooked dishes rather than eating it on its own.
Which british blue cheese eaten at Christmas?
Stilton blue cheese.
