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Is melting butter a chemical or physical?
Melting butter is a physical change. Although the state of matter changes(solid into liquid), it is still the some substance.
Is melting butter for popcorn chemical change?
No, because you are not changing the state of matter. All that you are doing is just a physical change, because the butter is not changing at all.
Is butter matter or not matter?
Butter is matter because it has mass and occupies space. All physical substances, including butter, are made up of matter.
Is boiling butter a physical change?
Making butter involves the materials in a mixture to be separated. This makes the process of making butter a type of physical change.
Is melting butter a physical change?
Yes--it is only changing state of matter. If it had changes in properites, then it would be a chemical change.
Is melting butter a physical?
Yes--it is only changing state of matter. If it had changes in properites, then it would be a chemical change.
When Butter is melting is it a physical or chemical change?
Melting of butter is a physical change.
Butter can have a change of state?
Butter can have a change of state because it can go from being a solid to a liquid if you melt it.
Who proved that matter can change shape and form?
Anyone who ever boiled water or made ice cubes. No one PROVED that matter can change shape or form - it simply can. Play Dough is matter that changes shape and form. Butter changes shape and form. Candles change shape and form.... the list goes on and on and on...
Is melting butter in a frying pan change or physical change?
Melting butter in a frying pan is a physical change. The butter undergoes a physical change from solid to liquid when heat is applied. The chemical composition of the butter remains the same.
Is butter a chemical changes or physical change?
Butter is a food, a mixture of compounds - not a change.
Is Butter melting in a pan physical or chemical change?
Melting butter in a pan is a physical change. It involves a change in state from solid to liquid without altering the chemical composition of the butter.
