yes it can becaues of the rapeseed oil . rapeseed oil was for marine lubricant.
No, canola oil is not a hydrogenated oil.
Canola oil is one of the healthiest cooking oil available in the market . Do you know that ..Canola Oil is believed to reduce risk of High Blood Pressure, Bad Cholesterol, Coronary Heart Problems, Cancer, Memory Loss, Diabetes and also cures Indigestion. Canola oil is 100% Cholesterol free.....and a rich source of vitamin e and k ....
What is canola oil? We can't get it in the foreign country where I live, what is most healthy to substitute? Canola oil is an extract you get out of Canola seeds
Canola is rapeseed. The name Canola is a trademarked hybrid plant first grown in Canada. So Canola Oil is a specific kind of rapeseed oil.
Yes, it pops great in canola oil.
Canola oil also contains Vitamin E and K ........ Vitamin E is an antioxidizing agent and may be a valuable tool in fighting cancer and heart disease. Vitamin K is vital for blood clotting.
Yes, you can substitute vegetable oil for canola oil in the recipe.
Canola is used for cooking like canola oil which is very popular these days.
Canola is thinner
1 tablespoon of canola oil is 120 calories. 1 teaspoon of canola oil is 40 calories.
No, canola oil does not solidify at room temperature.
Yes, canola oil is often genetically modified.