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You have to add sea salt to it before you use it or it won't have much flavor

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16y ago

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You can substitute celery salt for celery ribs, but it's important to adjust the quantity since celery salt is much more concentrated in flavor. Use about 1/2 teaspoon of celery salt for each rib of celery you replace. Keep in mind that celery salt lacks the texture and moisture of fresh celery, so it may not work well in all recipes. Consider the dish's overall flavor and texture when making the substitution.


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When converting fresh celery to dried celery, you typically use a ratio of 1:3. This means that for every 1 cup of fresh celery, you would need approximately 1/3 cup of dried celery. However, it's important to note that dried celery is more concentrated in flavor, so you may need to adjust the amount based on your personal preference and the recipe you are using.


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