I think honey can substituted for corn syrup in baking because they both have the same thickness.
I think you would have to be very careful about making a one-to-one substitution. Honey is much sweeter than corn syrup and has a distinctive flavor. Success may depend on what recipe you are making.
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A substitute for molasses in baking recipes can be honey, maple syrup, or dark corn syrup.
A suitable corn syrup substitute for icing is honey or maple syrup.
A suitable corn syrup substitute for making caramel is honey or maple syrup.
You can substitute honey, maple syrup, or dark corn syrup for molasses in a recipe.
Corn syrup tastes similar to honey, and in many cases is used as substitute. Powdered corn syrup is a corn syrup that comes in powder and is sweet.
Honey, maple syrup, agave nectar, or a simple syrup can be used as substitutes for corn syrup in icing.
Sugar Honey Treacle Maple Syrup Corn Syrup brown sugar
You can substitute honey, maple syrup, or corn syrup for molasses in your recipe.
A suitable corn syrup substitute for candy-making recipes is honey or agave nectar. These alternatives can provide a similar texture and sweetness to corn syrup in candy recipes.
You can substitute honey, maple syrup, corn syrup, or brown sugar for molasses in a recipe.
You can substitute honey, maple syrup, or corn syrup for molasses in your recipe.
-- honey-- date sugarThere is no acceptable substitute, except -- perhaps -- Karo syrup. But the results will be different.Here are some substitutes for molasses: honey, agave syrup, corn syrup, maple syrup, brown sugar.