if you give it to them they will eat it but you shouldn't really feed it to them as it gives them stomach aces and diarrhea.
what is the method used to separate wheat bran from wheat
It's bran I think?
There is no "Large hard grain " left after milling. Once the wheat has been milled into flour, the only by products from the grain is; Wheatgerm, Bran and Pollard. Generally the Bran and Pollard are used in stock feed manufacturing.
Although some wheat is used as livestock feed, it is largely used to make flour.
Processed bran is unprocessed bran that has been subject to a short cooking process known as extrusion by which the bran is subject to a temperature of 120 degree C and at a pressure of 5.9 MPa. Processed bran is commonly used in food items such as snacks, bread products, breakfast items to make them more digestible. The extrusion process usually renders processed bran with less dietary fiber than unprocessed bran.
The 'germ' is the embryo of the wheat kernel separated in milling and used especially as a source of vitamins and protein.
For cows you need wheat For sheep you need wheat For pigs you need carrots for chickens you need seeds (Seeds are also used for growing wheat)
A lot. Pigs were used to feed the troops on both sides. And there were many, many troops.
No, oats are not a type of wheat. They are a distinct cereal grain that is commonly used for food and animal feed.
It depends on the type of bran being used and the size of the muffin. The recipe at the link below shows 177 calories and 3.7 grams of fiber in a standard bran muffin - this recipe uses a cup and a half of wheat bran.
70% of Russia's wheat is classified as food grade or milling quality while the other 30% is classified as feed grade
Wheat is a plant. It grows in the ground. Wheat seeds are called grains. Wheat used in food is either whole wheat, cracked wheat or wheat flour. Whole wheat is the grains of the wheat plant. When whole wheat is crushed, it becomes cracked wheat. When whole wheat is ground into powder, it is wheat flour.