Yes, you can freeze stick Parkay margarine. Let it thaw before using it.
The name
Most any of the larger franchise grocery stores should carry Parkay Margarine.
If it is still being made the stores in the Riverside County, California area are not carrying it. I have been searching.
country crock is much better
country crock is much better
There were to many deaths because of led in the margarine they had a re-cal on it in November 2008.
Parkay was created in 1937.
If you're having trouble finding Parkay margarine sticks in Victorville, it may be due to supply chain issues or local store inventory choices. It's a good idea to check multiple grocery stores or consider looking for alternative brands or products. You might also want to check online retailers or local delivery services that could offer the product.
The usual substitution is 1 stick of margarine in place of 1 stick of butter, as they have approximately the same volume. By weight, this would normally be 1/4 pound for butter, slightly less for margarine. By volume, a stick is about 1/2 cup or 8 tablespoons, or about 118 ml.
Well the package says 1/4 cup of milk, and 4 Tbsp. margarine, but I use a 5 Tbsp parkay.
The fudge recipe says to use margarine,not the spread kind. All stick margarine says 60-65% vegetable oil spread. Can you use the stick margarine with that label?
parkay is butter and hands is fingers....so you get butterfingers!