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If it is still being made the stores in the Riverside County, California area are not carrying it. I have been searching.
What else can I help you with?
Why did the maker of parkay margarine call it parkay?
The name
Can you freeze stick Parkay margarine?
Yes, you can freeze stick Parkay margarine. Let it thaw before using it.
What stores carry Parkay Margarine?
Most any of the larger franchise grocery stores should carry Parkay Margarine.
How does landolakes margarine differ from country crock parkay or Food Lion brand margarine?
country crock is much better
How does country crock margarine differ from landolakes parkay or Food Lion brand margarine?
country crock is much better
What happened to the squeezable blue containers of parkay margarine?
There were to many deaths because of led in the margarine they had a re-cal on it in November 2008.
Witch one has more fat butter lard and margarine?
butter lard has more fat comparing to margarine. butter lard has 205grams of fat but whereas, margarine has only 8grams of fat.
Is margarine considered to be a substitute for lard?
Yes, lard can be used in place of margarine in recipes where a buttery flavor is not essential.
What can substitute butter in baking?
Lard or Margarine
Old fashioned type of margarine?
Came with a separate package of a coloring agent which you had to add and mix in yourself. Yellow margarine could not be purchased. Butter was yellow, margarine was white. Lard was white. Yellow was a premium product and laws were passed to insure that you couldn't peddle lard or vegetable oils as the Real Thing.
What can you use in place of margarine or butter?
You could use lard!
To make shortcrust pastry is it best to have margarine or half margarine and half lard?
For shortcrust pastry, using a combination of half margarine and half lard is generally preferred. This blend provides a balance of flavor and texture, resulting in a flakier and more tender crust compared to using margarine alone. Lard contributes to a richer taste and improves the pastry's overall structure, making it easier to roll out and shape.
