Yes all you need to do is cut the root end and the greens ends off and then peel like a potato. But make sure that you don't put it on anything that you don't want stained that beautiful magenta color!
You can peel a banana but not an egg.. But you can crack an egg.. :)
Egg is to shell as banana is to peel. The shell of an egg serves as a protective covering for the egg, just as the peel of a banana protects the fruit inside. Both the shell of an egg and the peel of a banana are outer layers that can be removed to reveal the edible part inside.
No it does not have to be raw or boiled fo rthe egg to float!
Salt makes a raw egg salty.
A raw egg is not more dense than a boiled egg.
The raw egg has fluid inside and it wobbles when you spin it but a boiled egg is solid and it doesn't wobble so much as the raw egg
Yes, you can reboil eggs to make them easier to peel. Reboiling eggs can help loosen the membrane between the egg white and the shell, making it easier to peel the egg.
Eggshell is the part of the egg that you peel off of the egg when you are going to eat or cook the egg.
No
raw would be easier to digest because it is a liquid but raw egg can be poisonous.
don't use raw eggs
banna is to skin as orange is to peel