Yes you can and they might turn a little brown, BUT THAT'S OK!!!!! :)
About 20 pounds of apple
To make apple crisp, apples should be peeled, cored, and sliced into thin, even pieces.
Apples for apple pie should be peeled, cored, and sliced thinly to ensure even cooking and a cohesive filling.
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Apple sauce is made from apples, the fruit of the apple tree
There are:77 calories in one medium size cored and peeled apple14 calories in 1 ounce or 28g of edible apple without the peel5 calories in 1 ounce or 28g of edible apple with the peel.For the calories in other apples, see the page link, further down this page, listed under Related Questions.
6 lbs of apples is a variable volume. Some apples are more dense, or heavier than others, however the amount of volume of apple may be relative to the recipe and being off by a small amount may not make much difference. If it does then weigh them. 6 lbs of apples generally approximate between 6 and 8 cups peeled and cored.
Ingredients4 apples - peeled, cored and chopped3/4 cup water1/4 cup white sugar1/2 teaspoon ground cinnamonDirectionsIn a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.
These are great! Apple Turnovers. These have very little sugar. and uses real apples!1 apple, peeled, cored and sliced1 tsp. lemon juice1 tbsp. water1 slice white bread1/4 tsp. cinnamonand 2 tsp. of sugar
Oh, absolutely! You can definitely stew apples in the microwave. Just chop up your apples, add a bit of water, sugar, and cinnamon, then pop them in the microwave for a few minutes until they're nice and tender. It's a quick and easy way to enjoy a warm, comforting treat. Happy cooking, my friend!
Food Network has some great ideas for using apples; 50 Things to Make with Apples. These are included there:Waldorf Salad1/2 cup sliced grapes2 chopped apples (peeled and cored)2 celery stalks, sliced thinly1/4 cup mayonnaise1/4 cup sour cream1/4 cup chopped walnuts1/4 cup parsley1/4 cup lemon juicesalt and pepper to taste, if desiredToss all ingredients together and chill.Creamy Apple Slaw2 tablespoons mayonnaise1 tablespoon mustard2 teaspoons apple cider1 cup grated celery1 cup finely chopped appleSalt, pepper and parsley to tasteToss all ingredients together and chill.