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What else can I help you with?
Can I substitute confectioners' sugar for powdered sugar in this recipe?
Yes, you can substitute confectioners' sugar for powdered sugar in this recipe.
Can you substitute powder sugar instead of granular in blueberry muffins?
That's not a good idea. Powdered sugar often contains corn starch which will affect the consistency of the muffin batter.
Can you substitute powdered sugar for confectioners sugar?
Confectioners sugar and powdered sugar are the same, so yes, you are using the same thing regardless of what the recipe calls for.
Can substitute granulated sugar for powdered sugar in key lime pie?
No. Powdered sugar absorbs water, whereas granulated sugar does not. This makes a huge difference in baking, since interchanging these can turn the texture into something brick-like. (It is similar to attempting to substitute sweetcorn kernals for cornflour).
What does powdered sugar do for sugar cookies?
Powdered sugar makes for a lighter texture and flavor when used in making cookies. However, more powdered sugar than granular sugar has to be used to obtain a sweeter taste. Also, powdered sugar is used on top of sugar cookies, sprinkled, to create a design/decoration, and to give the taste buds the initial enjoyment when one first bites into the cookie.
Is there any difference between granulated and extra fine granular sugar?
Superfine sugar- or Bartender's sugar, is more course than powdered sugar. Superfine sugar is similar to castor sugar (and can substitute each other), but if I were to put it in order, Superfine would have the largest granules, and powdered sugar would have the smallest. Powdered sugar cannot be substituted with superfine sugar, or castor sugar, since it's too fine :3.
Can you substitute granulated sugar for powdered sugar in whipped cream?
I wouldn't. You are likely to wind up with a saggy, disappointing mess. Powdered sugar dissolves instantly. Granulated does not. Follow the directions for the whipped cream you are making.
Can you use granulated sugar instead of powerderd?
Granulated sugar shouldn't be used as a substitute where powdered sugar is specified in a recipe; granulated sugar will be too coarse.
What is the ratio to substitute powdered sugar for granulated sugar?
When substituting powdered sugar for granulated sugar, the general ratio is 1:1. However, since powdered sugar is finer and contains a small amount of cornstarch, it may slightly alter the texture of baked goods. For most recipes, you can use the same amount of powdered sugar as granulated sugar, but keep in mind that the sweetness level may be perceived as slightly different.
Is the muscovado sugar can be a substitute for the powdered sugar?
No, you can't. Muscovado is another name for minimally processed or "raw" sugar. I nickname that stuff "eye-boogers" because it looks like the stuff you wipe out of your eyes when you wake up lol. Because of muscovado's coarseness, massive size granules and lack of thickener (in comparison to powdered sugar), it is NOT a suitable substitute in recipes that call for powdered sugar. You can TRY to make powder of it with 2 parts sugar/1 part cornstarch IF and only if you have a food processor. But I can't recommend it as that's something even I have never tried before. I can't really help much further because you didn't describe what recipe you're trying to substitute powdered sugar for or why you need to substitute it.
If replacing granulated sugar with powdered sugar do you use the same measurement?
No, you cannot directly substitute powdered sugar for granulated sugar using the same measurement. Powdered sugar is much finer and has a different density, so it takes up more volume. Typically, you should use about 1 ¾ cups of powdered sugar to replace 1 cup of granulated sugar. However, it's also important to consider that powdered sugar contains cornstarch, which may affect the texture of the final product.
Can you substitute powdered sugar for baking powder?
No. two totally different things that do totally different things
