no you can not use cooked pumkin if it had been refrigatored for 5 days because it won't have the pumkin flavor and you can't bake or fry cooked pumkin
You should use the pumpkin puree within 2 to 3 days.
If you are not going to use the cooked pumpkin within 2-3 days, I would recommend you put it in the freezer.
NO!!
If you've been keeping it in the refrigerator for four days, I wouldn't, no. Anything cooked that you wish to freeze for later use should be frozen that day.
A big max pumpkin typically requires around 120 days to reach full size during Pumpkin Days.
3 days if it's in a container :)
yes if they have been in the fridge
no if they have been sitting there for more than 2 days you really should not eat them.
No. 4 days would be te max and that is pushing it.
No, it is not safe to refreeze cooked chicken that has already been frozen once. Once cooked chicken has been thawed, it should be consumed within a few days and not refrozen to prevent the growth of harmful bacteria.
An unopened, cooked ham should be good refrigerated for 5 to 7 days.
As with any cooked meat, it should be stored refrigerated and is best used within 3-4 days.