French fries are a initially just a carbohydrate. However, when cooked in oil they become both.
Proteins, Carbohydrates and lipids are organic compounds and contain carbon atoms. Oxygen, Carbon and hydrogen are their basic elements.
Proteins, Carbohydrates and lipids are organic compounds and contain carbon atoms. Oxygen, Carbon and hydrogen are their basic elements.
When discussing pure carbohydrates, lipids, and protein: Amino acids contain Nitrogen and some contain sulphur which are not found in the strictest definition of carbohydrates and lipids. However carbohydrates and lipids can also combine with amino acids to form compounds like glycoproteins and ceramides.
Nitrogen is found in proteins but not in carbohydrates and lipids
Typically, carbohydrates, lipids, and proteins all contain carbon, oxygen, and hydrogen.
They both contain energy.
Pizza has carbs, fat. and proteinPizza has all 3 basic energy sources: Carbohydrates- in Crust/sauceProtein and lipids(fat)- in cheeseadd on a few veggies an you have a well rounded meal!
lipids contain much more energy then carbohydrates. One gram of lipids create an average of 423 ATP or 0.47 mol ATP/gram. Glucose, with a molecular weight of 180.16, generates only 36 ATP, or 0.20 mol ATP/gram
lipids do not contain proteins
lipids are fat. organic compounds consist of carbohydrates, LIPIDS, PROTEINS, and nucleic acid.
They both contain energy.
because it is type of carbohydrate