People say it's light mayonnaise like you get at a store. But honestly I think they make it theirselves cause it tast soooo good
tartar sauce
is it okay to add mayonnaise to hot pasta for macaroni salad
A substitute for tartar sauce as dip or accompaniment for fish could be cocktail sauce, but you can make your own tartar sauce if you have mayo, chopped sweet pickles or sweet pickle relish, lemon juice, minced onions, some chopped parsley. Combine , you have a type of tartar sauce. some cooks add chopped hard boiled eggs, green olives, capers. goggle scratch tartar sauce and there must be a recipe or two.
The easy answer is yes, you can. You can add anything to anything. The answer though, is if it works. If you mean pasta with a red sauce? No. A Linguinie sauce? No. Perhaps with outside uses or what may seem obscure ones? Yes. Mayonnaise, regardless of usually seen as a dressing or dip. Good for Fries in Holland, or a dipping sauce, yes. "Mayo" and pasta are not commonly seen, but depending on taste, like all food, could be great or, well, not so great.
One can add herbs, garlic or extra mustard.
Do not add Mayonnaise to sandwich or mayonnaise based salad dressing to your salad.
Normal mayonnaise and spinach. You can add some water, but not too much otherwise it will be too watery.
You can do it either way, but if you add the pasta to the sauce and let it cook in the sauce for a minute or so, it absorbs more of the flavor of the sauce and tastes better.
You can use egg yolks to make custards, ice cream, mayonnaise, hollandaise sauce, or add richness and moisture to baked goods like cakes and cookies. Egg yolks also add flavor and richness to scrambled eggs, omelets, and frittatas.
Add more sugar, salt and tomato sauce.
remember that a sauce is a sauce not a garnish
At the store