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Powdered sugar is commonly used in icing because it dissolves easily, creating a smooth texture. However, it's not strictly necessary; other sweeteners, like granulated sugar or honey, can be used, though they may alter the consistency and flavor. For a different texture, you can also use cream cheese or butter as a base, depending on the type of icing you want to achieve. Ultimately, the choice of sweetener depends on the desired taste and consistency of the icing.
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What kind of sugar is in preparing icing?
Yes..... powdered sugar, confectioner sugar , icing sugar. Add water or juice and flavoring voila= icing
Will icing sugar and powdered sugar work the same for icing?
Powdered sugar, icing sugar and confectioners sugar are all the same thing. It is usually known as icing sugar in England and powdered sugar in the USA. Confectioners sugar is used as an international name.These are the same thing. Powdered sugar, icing sugar, and confectioners sugar are just different names for sugar than has been ground to a fine powder so that it dissolves very easily.
Where does icing sugar as in the icing sugar from cakes come from?
Icing sugar is normal white granulated sugar that has been powdered to be very very fine.
How can I thicken icing without using powdered sugar?
You can thicken icing without using powdered sugar by adding cornstarch, cream cheese, or butter to achieve the desired consistency.
Can you use icing sugar when its meant to use powdered sugar?
yes it is the same
How can I thicken up icing without using powdered sugar?
You can thicken icing without using powdered sugar by adding cornstarch, cream cheese, or butter. These ingredients can help make the icing thicker and more spreadable.
Is confectioners sugar pure icing or icing sugar mixture?
Confectioner's sugar is icing sugar mixture (pure icing sugar with a small amount (about 3%) of starch added as an anti-caking agent). Pure icing sugar is very fine powdered refined sugar with no added starch.
Is icing sugar the same as granulated sugar?
No, it's very finely ground sugar to which cornstarch is added to prevent lumping. It's also known as powdered sugar or icing sugar.Substitute: Mix 1 cup granulated sugar + 1 tablespoon corn starch in blender until powdery.
How do you make powered sugar icing?
In order to make powered sugar icing you will need: 1 cup of powdered sugar, 1 tablespoon milk or water and 1/2 teaspoon vanilla. Throw all of these ingredients in one bowl and mix them until you have the perfect icing.
Can you substitute powdered sugar with granulated sugar in a frosting recipe?
i would not use granulated sugar while making buttercream icing. i would only use icing sugar. icing sugar usually has cornstarch mixed in with the powdered sugar. even if you added cornstarch to granulated sugar it would still give you a completely different texture than icing sugar...it would feel very gritty.
Does the type of sugar in butter cream icing effect the way it comes out?
The answer is yes, butter cream icing requires powdered sugar to come out correctly. If you don't have powdered sugar, regular granulated white sugar can be processed in an household blender,which will give it the right consistency for butter cream icing.
Can you substitute icing sugar with powdered sugar?
If u wanted to make icing then icing sugar is better to be used. But if only sugar is available then you must melt it down in a saucepan.. Search it on google for how to do it as I'm not completely sure. I Just use icing sugar
