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Basic yeast bread usually just requires flour, yeast, salt, and water. There are many variations and types of breads. Specialty breads for festive occasions, such as Challah, Anise Bread, Cinnamon or Pecan Rolls usually include eggs in their ingredients. For Quick Breads and Muffins, eggs are usually included.
What else can I help you with?
Can 3 medium eggs be used for a cornbread recipe that calls for two large?
Yes, you can use 3 medium eggs in cornbread if you do not have two large eggs.
How much chicken stock does Paula Deen use in her southern cornbread?
7cups in the cornbread dressing
What is a delicious alternative recipe for traditional cornbread that does not include flour?
A tasty alternative recipe for traditional cornbread without flour is to use cornmeal, eggs, milk, baking powder, salt, and a sweetener like honey or maple syrup. Mix the ingredients together and bake in a preheated oven until golden brown. Enjoy this gluten-free and delicious cornbread!
Why is my cornbread dressing too pasty?
it probably has to much broth or if you add eggs there may be to many.
Do you use meal when making cornbread?
Cornmeal is used in making cornbread. A similar product is called "cornflour" in Britain.
Can you use almond milk in corn bread?
Yes, of course you can! You can use either milk or almond milk when you are baking, because your pastry will become creamier and healthier than using eggs. You can also use lowfat vanilla yogurt to make it healthier, and/or creamier.
What are some common meals that a colonial family might enjoy?
Perhaps a pancake or some eggs or ohh some cornbread!
What are some delicious recipes for a cornbread feed?
Some delicious recipes for a cornbread feast include classic cornbread, jalapeno cheddar cornbread, honey butter cornbread, and cornbread stuffing.
What is a delicious cornbread recipe that does not include flour?
One delicious cornbread recipe without flour is to mix cornmeal, baking powder, salt, eggs, milk, and melted butter. Bake in a preheated oven until golden brown.
Can cornbread be frozen thaw out cooked in dressing and then be refrozen?
Yes, cornbread can be frozen and then thawed for use in dressing. However, it is not recommended to refreeze cornbread after it has been cooked in dressing, as this can affect its texture and flavor. To maintain quality, it's best to only freeze cornbread before cooking it in dressing.
What is the best way to use self-rising cornmeal in a recipe for cornbread?
The best way to use self-rising cornmeal in a cornbread recipe is to simply follow the recipe instructions and substitute the self-rising cornmeal for the regular cornmeal called for. This will ensure that the cornbread rises properly and has a good texture.
How much sage do you add to cornbread dressing?
Yes, but use less.
