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I found them in Atlanta Ga. At Ingles Supermarkets.
What else can I help you with?
Why did bush brothers stop selling canned kale greens?
Bush Brothers stopped selling canned kale greens primarily due to low consumer demand and sales performance. Despite the initial interest in kale as a health trend, the product did not gain enough traction in the market. Additionally, the company aimed to focus on their core offerings that had proven to be more popular with consumers.
Does bush still make canned kale?
I found them in Atlanta Ga. At Ingles Supermarkets.
How do you cook kale greens?
Cooking tender kale greens is very simple. The surest way is to steam them.
How many pounds of kale greens to buy for ten people?
it depends on what you're making with the kale greens.
How do you cook tender kale greens?
Marinade the kale leaves in the dressing you intend to use on them. The oil, NOT the acid, is actually what softens the Kale.
What greens can you feed your turtle And is kail ok for them?
The best greens to feed a turtle are collard greens, mustard greens and kale.
What are the different types of kale greens available in the market?
There are several types of kale greens available in the market, including curly kale, Lacinato kale (also known as Tuscan or dinosaur kale), and Red Russian kale. Each type has a slightly different flavor and texture, but all are nutritious and versatile for cooking.
How long should kale greens be cooked for optimal flavor and texture?
Kale greens should be cooked for about 5-7 minutes for optimal flavor and texture.
What is a Leafy green that is high in vitamin k?
Kale, collard greens, spinach and turnip greens.
What plant part is on collard greens?
the leaves of a certain plant which is in the same family as kale and spring greens
What is found in leafy greens fruits cheese and fortified cereals?
Calcium is found in leafy greens like kale and collard greens; canned seafood with bones; fruits such as figs and oranges; and dairy products such as milk, yogurt, and cheese.May
Where can you find kale and spinach chips?
Kale is a very popular ingredient in Southern U.S. cooking, where it can be used in boiled greens, along with mustard greens and collard greens. In the southern United States, kale can be found year round in any grocery store. Look in the produce section; you can find fresh kale near the lettuce, or bagged kale in the bagged salad section.Outside the Southern U.S., you may have to do some hunting. Kale is easiest to find in late winter and early spring, when it's harvested. Check in farmer's markets, or larger grocery stores. If you're in a large city, the grocery store chain Whole Foods often carries kale. Ethnic Chinese markets may carry kale: look for the name kai-lan.If you can't find kale, you can substitute other greens which have a very similar flavor: sprouting broccoli, also sold as young broccoli or broccoli leaves, is the closest in flavor. Swiss Chard, mustard greens, and collard greens are a little more pungent, but still close. In a pinch, mature spinach will also work, though it cooks much more quickly.
