0
What else can I help you with?
Does bread grow mold faster in the refidgerator or in the open?
bread will mode faster out side of a fridge
Does mould on food such as leftovers bread and jelly give you cancer?
Mold cannot give you cancer; however, it can make you sick and you should not eat it or give it to the birds, as they will become ill also. If you accidently eat bread with a little mold it won't make you sick, but if you persist on eating a lot of mold the above poster is correct. During hot weather I keep my bread in the fridge. Warmth and the yeast in the bread is what causes mold, so get that bread in the fridge!
Will mold grow faster on wheat bread in the fridge or in a room temperature?
Mold thrives in warmer temperatures; therefore the mold will grow faster at room temperature.
What is the best way for goat cheese to mold?
leave it in foil in the top of fridge.
Does bread mold faster in wax paper plastic bag or aluminum foil?
ziplock if you put the bread in a( ziplock has to be a small ziplock) then you put some of other food on top then about a weekend there is a mold thxs
How fast does mold grow on fruits and bread?
first, it depends what temperature the cheese is in, what type of cheese, how big the cheese and more Swiss cheese grows the most because it is soft and has holes. and where it is placed and the moisture given for it
Can you use mold on a lemon as bread mold?
No. Bread mold grows on bread, hence the name.
How long does it take for white bread to mold in the bathroom fridge kitchen counter or in a kitchen cabinet?
A couple of weeks (2 weeks)
Does fresh bread contain spores?
Fresh bread does not contain spores. Spores grow in bread as the bread ages. From the spores mold grows and spreads throughout the bread. To prolong the life of your bread without spores place the loaf in the fridge in a sealed case.
Can you put bread in the fridge to mold?
Molds disperse by spores. These spores can be airborn and get on the bread when it is exposed to the air. Spores can also be dispersed when an organism (such as yourself) comes in contact with the spores and transfers them by touch to the bread. Apparently many spores are transferred to bread during the slicing process.A good discussion on this subject can be found in the book The Relation of Fungi to Human Affairs written by William D. Gray in 1959 and published by Henry Holt and Company, Inc. The discussion occurs between pages 428 and 430.
Why does bread grow mold?
bread grows mold because if it is dry and worn out it needs the mold
Why does bread grow mold at room temp than in refrigerator?
The reason that bread kept at room temperature molds faster then bread kept in the fridge is due to the fact that warmer temperatures promote mold to grow. Mold flourishes in room temperature and has a harder time in colder climates.Yes, it would be much slower to mold kept refrigerated, but it will also dry the bread out more quickly.
