yes
Flour does not dissolve in milk, but it does mix with milk.
probably not
The cocoa powder is the solute, and the milk is the solvent.- - - - -Cocoa powder doesn't dissolve in milk. It forms a "suspension." The milk is a carrier.
A skittle will dissolve better in vinegar than in milk because vinegar is an acidic solution, which helps break down the sugar and color dyes in the skittle more effectively than milk.
The milk powder will form clumps and not dissolve well in the oil. This is because milk powder is water-soluble, and oil is not, so they won't mix properly. It's best to dissolve the milk powder in water before adding it to oil-based recipes.
salt sugar milk powder
of course it does because it is shredded to particles
dissolves and "becomes one with the milk" Because it is able to dissolve you can make chocolate milk with it.
Milk powder dissolves in thinner due to the presence of fat and proteins that interact with the solvent. Thinner, often containing organic solvents, can break down the emulsions in milk powder, allowing it to dissolve more effectively. However, it's important to note that while milk powder can dissolve in thinner, it is not safe or intended for consumption due to the chemical nature of thinners.
This depends of many factors: temperature, stirring, geometry of container, volume of water, mass of milk, agglomeration of milk powder.
No, vinegar will not dissolve aluminum.
Yes it will because of the minute particles inside baking powder