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If you water your potatoes with salt water they will die. Don't water anything with salt water. Plants require fresh water.

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14y ago

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How can I learn how to cook salt potatoes?

You can learn how to cook salt potatoes by following a recipe that includes boiling small potatoes in heavily salted water until they are tender.


How can I make delicious boiled salt potatoes at home?

To make delicious boiled salt potatoes at home, start by boiling small potatoes in salted water until they are tender. Drain the potatoes and toss them with melted butter and chopped parsley. Serve hot and enjoy!


What are salt potatoes and how are they traditionally prepared?

Salt potatoes are a dish made by boiling small, unpeeled potatoes in heavily salted water until they are tender. They are traditionally prepared in upstate New York, where they are a popular side dish at summer picnics and barbecues.


What is a change of state taking place toasting bread melting ice boiling potatoes buttering bread dissolving sugar into water boiling water burning coal or frying an egg.?

Toasting bread, burning coal, frying an egg: chemical changes.Melting ice, boiling potatoes, buttering bread, dissolving sugar into water, boiling water: physical changes.


When do you add salt to water when boiling potatoes?

Add the salt to the water before you add the potatoes. If you are boiling potatoes with the intention of mashing them, don't add salt at all.


When you boil potatoes is your cooking time reduced if the water is vigorisly boiling instead of gently boiling?

No, because the temperature does not change until a phase change is complete so it will not make a difference.


What is edemame?

pl.n.Fresh green soybeans, typically prepared by boiling in salted water.


How can I make salt potatoes?

To make salt potatoes, boil small potatoes in heavily salted water until tender. Drain and serve with melted butter.


What are the best cooking methods for high starch potatoes to achieve the perfect texture and flavor?

The best cooking methods for high starch potatoes to achieve the perfect texture and flavor are boiling and baking. Boiling potatoes in salted water until they are fork-tender helps them retain their shape and absorb flavors. Baking potatoes in the oven at a high temperature creates a crispy skin and fluffy interior. Both methods enhance the natural sweetness and creaminess of high starch potatoes.


Do you cook periwinkles?

Toss into boiling salted water, for no more than 3 minutes.


What would be a disadvantage of boiling food in salted water?

One disadvantage of boiling food in salted water is that it can lead to the food being overly salty if not carefully controlled. This can mask the natural flavors of the food and make it unpalatable. Additionally, using salted water can increase the sodium content of the dish, which may not be ideal for individuals with certain health conditions.


What is the traditional method for preparing salt potatoes?

To prepare salt potatoes traditionally, you boil small potatoes in heavily salted water until they are tender, then drain and serve them with melted butter.