No. Vinegar does not remove mold from cheese. Molds actually can grow in an acid environment.
Vinegar is acidic, which creates an environment that is inhospitable for mold growth. Adding vinegar to bread can help prevent mold growth by lowering the pH level and creating conditions that are not favorable for mold spores to develop.
All bread will grow Mold if it's old and stale, depending where the bread is kept i.e. if it's in a warm environment the mold will grow much more quickly, nothing to do with the type of bread.
Answer:Warmth and moisture encourages bread to grow mold.
Mold will grow faster on white bread.
This depends on the mold. eg: Bread molds grow on bread.
bread grows mold because if it is dry and worn out it needs the mold
Mold will grow on any type of bread as long as the conditions are right. Mold likes to grow when it is warm, moist and dark.
Mold can also grow on cheese.
Dry bread won't grow mold because mold only occurs in moist, damp places.
It does, it just takes time. I am doing a science project right now and it is about bread mold. Do you WANT to have mold grow or something?
penicillin is the most common mold to grow on bread
why does bread grow in the dark