Ascorbic acid is vitamin C and has many functions in the organism.
Ascorbic acid (vitamin C) is an antioxidant. It protects the cell against oxidative damage.
Ascorbic Acid is the chemical name for Vitamin C.
The scientific name for ascorbic acid is L-ascorbic acid.
Metaphosphoric acid will inactivate oxidase to prevent loss of ascorbic acid (Kendler)
Yes... cabbage do have ascorbic acid.
Ascorbic acid is not volatile.
L-ascorbic acid
The active form of ascorbic acid is called L-ascorbic acid, which is the naturally occurring form of vitamin C that is biologically active in the body.
The chemical formula of ascorbic acid is C6H8O6.
Ascorbic acid acts like an acid because it is one.
Vitamin C is a weak acid. Its chemical name is ascorbic acid.
The common name of ascorbic acid is Vitamin C.