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What percentage of food sales in Italy is organic food?
As of recent data, organic food accounts for approximately 3-5% of total food sales in Italy. The organic market has been growing steadily, driven by increasing consumer demand for healthier and more sustainable options. This growth reflects a broader trend in Europe, where organic products are gaining popularity. However, the percentage can vary based on specific regions and product categories within Italy.
Does organic food not last as long as non organic food?
Unless non-organic food contains preservatives, organic food should last as long as non-organic.
How would the international trend towards organic be different from the situation in Australian?
No diffence at all, because Australians are very organic
Why is organic food organic?
Organic food is organic because it was grown without using synthetic fertilizers and pesticides. In addition, if the organic food is processed, it does not have additives and preservatives that are not organic. It is non-GMO.
What is a comparison between organic food and non organic food in structure and taste and which one is expensive?
Most of the time, organic and non organic food will have the same structure and teste. The organic food will be more expensive.
Why do most people chose not to eat organic food?
Most often, people chose not to eat organic food because organic food costs more than non-organic food.
Can you get diseases by eating organic food?
Yes, just like non-organic food, if organic food becomes contaminated you can get a disease from it.
Does organic food cause autism?
No, organic food does not cause autism.
Why you have non organic food in the supermarkets?
Supermarkets have non-organic food because people buy it and most of the food grown is non-organic.
What is the trend of food and beverage operation?
nothing
What is changing trend in food habits?
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What are the trend in food service?
Taste and cheap
