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What else can I help you with?
How can you stop pollution occurring?
Well, you can travel by car less frequently, plant more trees because most are being cut down, cut down on your fossil fuels.
What is cut fruit?
When a fruit is cut in half, roughly half.
Will lemon juice stop fruit decay?
Well if you put it on your apples it will make your apples not go brown...you know how if you let your apples sit for a long time once you have taken a bite? Well, then the lemon juice makes it not get that brown stuff...and if you are making apple pie and cut up the apples then put a little lemon juice to make it not be brown.
Why does pineapple juice prevent apples from turning brown?
If you are working with fresh fruit and would like to keep it from turning brown, place it in an acidic water bath. That is one-quarter cup of apple cider vinegar or one-quarter cup of lemon juice per quart of water. Mix it together, and as you are slicing your fruit, add it to the water bath. It will keep everything from turning brown.
How can fruit show the presence of oxygen in the air?
When fruit is cut and exposed to air, it undergoes a process called oxidation. Oxygen in the air reacts with enzymes in the fruit, causing enzymes to break down and the fruit to turn brown. This browning process is a visual indicator of the presence of oxygen in the air.
What is a coagulate?
Natural occurring plactates in the blood is an example. Something that coagulats or thickens the blood to slow or stop its flow, such as when you get cut. Any artificial stuff added to the blood to thicken it.
Can you cut fruit twice on fruit ninja?
No, items can only be cut once, try again and it will just ignore it:)
If you cut my head i am door if you cut my tail i am fruit if you cut both i am in you what am i?
Pearl
Why does lemon juice slow down the process of oxidation?
Oxidation is cause by (obviously) the oxygen in the air. When you cut up fruit for instance, the parts without skin which are exposed will turn brown quickly. Squeezing lemon juice over your fruit (apple, pear, banana, ect) will stop oxidation because the juice contains Vitamin C (ascorbic acid). The ascorbic acid reacts with the oxygen preventing the browning on the apple (fruit). In theory, other citric fruits would do the same thing. Whenever making an apple pie (or pear whatever) squeeze a lemon over the pieces as you cut them up (and toss) this will stop the oxidation process while you are cutting up all the fruit.
Is Chris Brown cut or uncut?
cut
When preparing a fruit salad coat cut pieces of banana apple pear and other such fruits with a little lemon juice?
Yes. It aides in keeping them from turning brown.
What is the homophone for to cut thin slices and a fruit?
The homophone for "to cut thin slices" is "pear" as in the fruit "pear."
