Molasses can go bad if it develops an off smell, changes in color, or shows signs of mold. If it has a sour or fermented odor, it’s best to discard it. Additionally, if the consistency becomes unusually thick or gritty, that may indicate spoilage. Always check the expiration date and store it properly to extend its shelf life.
Molasses smells bad because it contains sulfur compounds that are produced during the fermentation process. These compounds give molasses its strong and unpleasant odor.
It is more likely to go "good" (turn to alcohol) than to go bad. It can crystallize though.
molasses
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Molasses itself is not toxic, but breathing it in is not good for your lungs, just as sucking in smoke and multiple other chemicals contained in commonly smoked materials is very bad for your health.
The noun molasses is a mass (non-count) noun, a word for a substance. Substances are expressed as some molasses, more molasses, a cup of molasses, two cups of molasses, bottles of molasses, etc.
2.3 million gallons of molasses
molasses
The main difference between molasses and blackstrap molasses is the level of sweetness and nutritional content. Blackstrap molasses is darker, less sweet, and contains more vitamins and minerals compared to regular molasses.
Blackstrap molasses is a type of molasses that is more concentrated and has a stronger flavor compared to regular molasses. It is also higher in nutrients like iron and calcium.
viscocity of molasses
Molasses is a noun.