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Generally a banana is best for eating when the peel is speckled with brown. It starts to be less enjoyable when it's more brown than yellow, so you might consider that "too ripe" by then. It's still safe to eat until it nauseates you, has significant discoloration (all brown and turning black) or mold.

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15y ago

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Who made banana vinegar out of overripe banana?

your mom. lolz


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Is it safe to eat a black banana?

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Black lines in banana bread are typically caused by overripe bananas that have oxidized and turned dark during the baking process.


Does the banana nutrition values change between green and overripe?

Make sure that you consume the banana when it is yellowing, and less green. This is because the quality carbohydrate structure and potassium level is at its highest potential.


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Describe a banana tree and how is a banana harvested?

a banana tree looks like a palm tree and the banana is harvest when the banana has turned from green to yellow from Rebecca aged 11


What if the life cycle of fruit fly happened on a banana?

If the life cycle of a fruit fly happened on a banana, the fruit would likely become overripe and spoiled quickly due to the rapid reproduction and feeding behaviors of the fruit fly larvae. This accelerated decay process can significantly reduce the shelf life of the banana, making it unsuitable for consumption in a short period of time.


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A good recipe for banana nut bread uses overripe bananas, chopped walnuts, brown sugar, wholemeal flour, yogurt, eggs and light vegetable oil. It can be found on the All Recipes website, or a good alternative is the Nigella Lawson version in How To Be A Domestic Goddess.


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if they are overripe.


What is the meaning of overripe?

Matured to excess.