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Simply.. just take raw Chicken tenders and dip then in a carefully mixed bowl of 2 cups of milk of choice and 2 eggs. then crush up cheez-itz in a bag with the back of a spoon or a meat mallet, then pour cheez-it mixture inside a bowl with flour inside. then after you dip chicken into the milk and egg mixture dip it in to the dry mixture (cheez-it and flour mix) then put in the oven for 375 degrees for about 20 minutes (if needed, add on 5 minutes if chicken isnt fully cooked) and once its done top it off with some parsley or a side of choice.

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11y ago

What else can I help you with?