boil them then smash them and add a lot of liquid
to thicken the sauce
To make potato dumplings, boil and mash potatoes, mix with flour and egg, form into balls, and boil until they float. Serve with sauce or toppings of your choice.
A potato is about 200 calories (baked potato, that is), and tomato sauce is about 80 calories per serving. So, in total, it is about 300 calories or so.
You can put cream sauce on many potato dishes. A common one is mashed potatoes and cream gravy.
To make potato dumplings, boil and mash potatoes, mix with flour and seasonings, form into balls, and cook in boiling water until they float. Serve with sauce or toppings of your choice.
Raw peeled potato will draw sweetness from the sauce
To make a delicious cauliflower potato bake, start by boiling cauliflower and potatoes until tender. Then, mix them with a creamy sauce made of milk, cheese, and seasonings. Layer the vegetables and sauce in a baking dish, top with breadcrumbs and more cheese, and bake until golden and bubbly. Enjoy your tasty cauliflower potato bake!
Louisiana hot sauce
yes you can.that is Japanese potato
Spaghetti bolognese is simply ordinary spaghetti with ground/hashed potato (the actual original bologna (it originated in Italy)) in the sauce. It is very popular in Italy with the potato in it; elsewhere the potato is usually substituted with meat. That's why others may say that it is spaghetti with meat sauce.
For soup anyway you put in a piece of raw potato. The salt will be drawn into the high water content of the potato. Presumably this will work with pizza sauce as well. Otherwise you will likely have to dilute the salt with some more tomato sauce and adjust the seasonings. Good luck!
Fried potato sticks flavored with hickory sauce.