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What else can I help you with?
Why is very little sugar formed when saliva and starch mixture is kept at a high temperature?
High temperature can denature the enzyme amylase in saliva, inhibiting its ability to break down starch into sugar. This would result in less sugar formation when the saliva-starch mixture is at a high temperature.
Does cornmeal affect the boiling temperature of water the same as sugar?
Cornmeal does not affect the boiling temperature of water in the same way sugar does. When dissolved in water, sugar can raise the boiling point due to a phenomenon known as boiling point elevation, which is a colligative property. Cornmeal, on the other hand, is primarily a solid and does not dissolve completely in water, so it does not significantly alter the boiling temperature. Therefore, while both substances can change the characteristics of water, sugar has a more pronounced effect on boiling point.
What do enzyme amylase do?
Well if mixed with starch it breaks down the starch to form the sugar maltose when heated at a certain temperature.
Does starch have sugar?
no, starch is sugar fool
Are starch and sugar synonymous?
Starch is an indigestible form of sugar.
What do legumes provide for rhizobium bacteria?
Sugar and starch.
Is wholegrain sugar or starch?
Starch
What can substitute for glucose powder also known as starch syrup?
a blend of corn starch and sugar will work. Play around with the ratio to determine what level of thickening and sweetness works best for your application
how do i separate a mixture of starch and sugar?
One method is to use a process called chromatography. This involves placing a sample of the mixture onto a piece of filter paper. The filter paper is then placed in a container of a liquid solvent such as water. The solvent travels up the paper, carrying the mixture with it. As the solvent travels up the paper, the different components in the mixture separate and move at different rates, allowing you to separate the starch and sugar.
Is starch a sugar?
No, starch is not sugar. But, both are carbohydrates.
Is starch a monomer?
No, starch is a sugar polymer.
Is milk a sugar or a starch?
A sugar
