Yes, Spanish cuisine is considered European because Spain is located in Europe and its culinary traditions are influenced by other European countries.
I prefer Greek cuisine over Spanish cuisine.
By continental cuisine I assume you mean European continental cuisine. British cuisine is a subset of this as are French, Italian, Belgian , German, Spanish. Each country in Europe contributes to a continental cuisine. However in Britain what is referred to as continental cuisine is often a British interpretation of French cuisine very often imperfectly rendered.
Many cultures have influenced Britain, for example the British cuisine, this is shown by the range of different cultures of food, for example, Italian, Chinese, Indian, etc. We have also been influenced by the way we dress, also the latest trends. New product have also entered our shelves due to different cultures, therefore, some would say that different cultures have influenced Britain in a positive way.
Spanish culture has influenced our culture in various ways, particularly in language, cuisine, and architecture. The Spanish language has had a significant impact on our vocabulary and communication. Additionally, Spanish cuisine, like tapas and paella, has become popular in our culinary scene. Finally, Spanish-inspired architecture can be seen in certain buildings and structures throughout our country.
Spanish food has significantly influenced British cuisine, particularly through the introduction of ingredients and cooking techniques. The popularity of tapas, paella, and dishes featuring chorizo has led to a greater appreciation for bold flavors and spices in Britain. Additionally, Spanish culinary traditions have inspired British chefs to incorporate Mediterranean elements into their menus, fostering a fusion of flavors that enhance the diversity of British gastronomy. This cross-cultural exchange continues to evolve, reflecting a growing interest in global cuisines.
Different countries have already influenced the Philippines in different ways most commonly by the foods and culture. Few of the most common cuisine that the Spanish have influenced with the Filipinos are Adobo, Tinola and Sinigang.
It hasn't
in fact i think Egyptian
Spanish colonization of the Philippines from the 16th to the 19th centuries had a significant impact on Filipino culture, language, religion, and cuisine. The Philippines adopted Catholicism, Spanish architectural styles, and Hispanic surnames. Spanish also heavily influenced Filipino language, with many Spanish loanwords integrated into Tagalog and other Philippine languages. Additionally, traditional Filipino dishes such as adobo, paella, and lechon were influenced by Spanish cooking techniques and ingredients.
I believe it would be the use of the spices that is influenced by China. Also the various use of noodles in the cuisine.
different parts of SPAIN :)