From past experience, I would say a week. I recommend removing the meat from the carcus and refrigerate what you think you will eat in the next few days. Freeze the remaining meat in freezer bags, a few days worth per bag.
Freeze the carcus to make delicious soup in the coming months. Don't forget to saute your vegetables before adding them to the soup to give them extra flavor.
2 days.
It is safe to keep cooked turkey meatloaf out of the refrigerator for a short period of time. It shouldn't stay out longer than an hour.
A raw turkey should be cooked within a couple days of thawing or purchase (if not frozen).
Honey baked turkey can stay fresh in the freezer for up to 6 months when properly stored. It's best to wrap it tightly in plastic wrap or aluminum foil and place it in an airtight container or freezer bag to prevent freezer burn. For optimal taste and texture, consume it within the first few months. Always ensure to thaw it safely in the refrigerator before reheating.
its a question not an answer
The USDA says to throw it out after 2 months in the refrigerator
how long can a open bottle of yago stay in refrigerated
If stored properly in a cool, dry section of your refrigerator, An Apple can stay fresh for close to 4 months.
10 hours
2days.
500 years
for about a week