your turkey would be ok for a pretty long time.
i have a friend that works in a food factory and he told me that it would last about 7-8 weeks.
A fresh turkey will typically last in the fridge for about 1-2 days before it spoils. It is important to cook or freeze it within this time frame to ensure it stays safe to eat.
Yes, you can. Remove it from the bones and wrap it tightly to keep air out. Plan to use it within a month. It will last longer if it is covered in broth.
If you cut thawed turkey breast into cutlets, you can reduce the cook time significantly. Bake your cutlets for 20-25 minutes at 375º F. Cooked portions will last 3-4 days in the refrigerator so you may wish to freeze some of your cooked portions if you won't be eating them ight away. To freeze, double wrap cooked turkey breast in plastic bags or freezer paper and store them for up to 4 months. Frozen, cooked turkey breast can be reheated easily by tossing into a quick stir-fry while still frozen or cooked in the microwave.
If this food is kept frozen, it can last up to two years. Meats freeze well and keep well in the freezer. This is the best way to store raw meats.
Turkey is served on holidays because it tastes good and because many people on holidays want to have a hearty meal that will last them days so they cook up some turkey.Turkey is very well,big,and it'll last you about 3 days! :D
No one can say precisely when a pre-cooked turkey will go bad, but plan to use it up within one month for best flavor.
Yes. If you aren't going to cook it yet, you can even freeze it and it can last even longer.
Cook the pumpkin and freeze it in a sealable container for later use.
If properly handled, it could last up to a week. If you don't plan to use it within a couple days, it would be better to freeze it.
Captain Cook's last name was Cook. His full name (after promotion) was Captain James Cook.
He was called Captain Cook because his last name was actually Cook.
if you cut thawed turkey breast into cutlets, you can reduce the cook time significantly. Bake your cutlets for 20-25 minutes at 375º F. Cooked portions will last 3-4 days in the refrigerator so you may wish to freeze some of your cooked portions if you won't be eating them ight away. To freeze, double wrap cooked turkey breast in plastic bags or freezer paper and store them for up to 4 months. Frozen, cooked turkey breast can be reheated easily by tossing into a quick stir-fry while still frozen or cooked in the microwave.